Friday, October 5, 2007

Quick ginger biscuits

These biscuits take 5 mins to be ready to be baked in the oven and only 10 mins to bake.
8 oz s.r flour
4oz marg
1 teasp bicarb
1 level tesp ground ginger
4oz caster sugar
2 good tablesp golden syrup

mix all together, heat oven 200, roll into walnut size balls, flatten with fork,place in oven on baking sheet, bake for 10 mins.

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